LIFESTYLE
10 Wintery Things To Do In South Korea's Gangwon
When somebody tells you that they are travelling to South Korea, the destination is almost always either Seoul, Busan or Jeju.
Well, you can’t blame us since most airlines only fly to those three locations for now.
But there is one place we must talk about because it is getting far too little credit, even among fans of Korean culture – Gangwon.
Gangwon Province is located on the east side of the Korean Peninsula. With beautiful mountains and clean beaches spread throughout the province, whether it is in the spring, summer, autumn or winter, Gangwon offers some of the best sceneries and vacation destinations all year long.
In case you didn’t know, the recent 2018 Winter Olympics and Paralympics were held in Pyeongchang in Gangwon. As the province is blessed with a lot, and we mean a lot of snow, Gangwon is practically heaven for winter sports enthusiasts.

HOW TO GET TO GANGWON
Gangwon is just a 90-minute train ride away from Seoul if you take the high-speed train system, Korean Train eXpress (KTX).When you arrive at Incheon International Airport, you can take a train directly to Gangneung Station in Gangwon. But if you're already in Seoul and would like to head straight to Gangwon from the city, you can take a train from Cheongnyangni Station located in Dongdaemun, which also has a direct route to Gangneung Station.



WHAT TO DO
#1 Go skiing or snowboarding
One way to fully immerse yourself in winter and snow is to head straight for the winter sports at Korea’s first ever ski resort! Located in Pyeongchang county spanning an incredible 17 million square meters, Yongpyong Ski Resort is the largest ski and snowboard resort in South Korea.The resort sits at the foot of Balwangsan Mountain with an annual average snowfall of 250 centimeters, which makes perfect conditions for skiing and snowboarding.

Yongpyong Resort offers some of the best facilities for skiers and snowboarders. At Dragon Plaza is where you will find clothing and equipment rental, lockers and even a school for beginners!



#2 Ride the gondola
If you’re not much of a sports person and the idea of going down the ski slopes scare you a little bit, there is still another way to enjoy the mountain’s scenic view at Yongpyong Resort.Take a ride up to the top of Balwangsan Mountain on the Rainbow Gondola, Korea’s longest sight-seeing gondola. Trust us, you won’t be disappointed.



So if you’re a fan, you might want to put this one your list of ‘Places To Take #OOTDs’. You’re welcome!
#3 Visit Uiyaji Wind Village
Uiyaji Wind Village is a mountain village situated on top of Daegwallyeong in Pyeongchang. It is so windy here that it has made a name for being one of the coldest spots in the province. During the winter months, snow can accumulate up to one metre high!But besides enjoying the cold wind and heavy snowfall, there are many activities you can experience here, such as making cheese, strawberry jam and ice cream, as well as feeding sheep.
There is a small group of middle-aged women who are ready to teach you step by step on how to make your own cheese at the Cheese Experience Centre.




You may not be allowed to go into the compound and pat them, but you can get friendly with the sheep by feeding them, just don’t get too carried away.

#4 Check out Jumunjin Port
Jumunjin is a town located in Gangneung city. As one of the main fishing ports on the east coast, Jumunjin Port is home to more than 350 fishing boats.The East Sea is where warm and cold waters meet, which is why it is the ideal spot to catch a variety of fishes, including squid, pollack, mackerel, herring, anchovy and crab.
You can find a whole lot of fresh seafood sold at Jumunjin Fish Market just next to the port. It is also the largest seafood market on the east coast that comes with a fried seafood section and sashimi centre!



The breakwater was built to protect the coastline from the effects of erosion and longshore drift. But this dull place turned into a famous attraction after its appearance on the hit K-drama.



#5 Have a cup of coffee along Anmok Coffee Street
Gangneung is the first local district in Korea to host a coffee festival to support local coffee artisans and promote the development of coffee.With the existence of Anmok Coffee Street, Coffee Cupper Museum, a coffee factory, barista academy and more, Gangneung has become well-known as the city of coffee.


#6 Make traditional Korean sweets
Hangwa, or traditional Korean snacks, has history that goes all the way back to the era of the three kingdoms when various confections were consumed by royals.Many of these traditional sweets have been passed down through generations, and in order to preserve the culture and tradition of hangwa, several culture centres were set up throughout Korea. One of them was Galgol Hangwa Village.

This particular village was selected as a village for preserving traditional food in 1989 and it has been educating locals and visitors about traditional Korean snacks ever since.
You can even sit through a class to learn how to make some common hangwa, so why buy them as souvenirs at costly prices at the airport when you can make them yourself?


WHAT TO EAT
#7 Sliced raw fish
As Gangwon is blessed with clean beaches all-year long, you can bet that this province is also home to some of the best seafood in the world.Like we mentioned earlier at Jumunjin Fish Market, if you can’t seem to get enough of sashimi, Gangwon is the place to enjoy a few slices of raw fish.

But if raw seafood isn’t your thing (but why not?!), just step into any restaurant and request a hot and spicy fish stew instead. Whether it is in the winter months or summertime, you can’t say no to a pot of fresh flavours from the ocean.
#8 Soft tofu
One of the signature dishes in Gangneung is Chodang dubu (tofu). This type of tofu is unique to the city and loved by many for its simple yet deep taste.Chodang tofu is prepared with soft and savoury tofu that is made using sea water. The name ‘Chodang’ originated from the name of a famous family that once lived in the area, known as Chodang-Heoyeop.
Heoyeop was a scholar in the Joseon Dynasty and governor in Gangneung in the 1500s. He became famous for making tofu with clean sea water because people loved the plain and savoury flavour.
This special tofu is then incorporated into many different types of dishes here, one of them being spicy stew.

#9 Dried pollack fish
Dried pollack fish, a.k.a. hwangtae is a fish that is one of a kind. The meat has a delicious and chewy texture that is a result of repeated thawing and freezing in the fluctuating cold weather.After undergoing a process of freezing and defreezing, the fish turns into somewhat of a yellow colour. You can enjoy it roasted, grilled or again, in a pot of stew.

#10 Cold raw fish soup
We know, the thought of drinking cold soup with raw fish may sound daunting. But cold raw fish soup, or mulhoe, is a famous Korean delicacy.This dish cannot be produced without the freshest fish, so you really shouldn’t miss the harmony between the sweetness of the fish and sourness of the soup right here on the east coast.

And guess what? We've got good news for you because you can experience Gangwon with our favourite low-cost airline AirAsia X because they fly to Seoul up to 18 times a week!

In case you missed it, we also had a complete K-drama experience in Gangwon. You can read more about it here.
We couldn't have done it without the good people from AirAsia X, Gangwon Province and Korea Tourism Organization. So thanks for the whirlwind trip, guys!

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